Counting chickens

My aunt made satay and chicken rice with her Thermomix last week and both were pretty darn amazing! Of course the satay was finally grilled in the oven but the sauce was made with Thermie. She’s writing (or written) a cookbook for Thermomix Australia and needed just one more picture for a variety of reasons. I’d have taken the pictures but our schedule didn’t coincide. Anyway, I’m excited, the food was really yummy and I’d really love a Thermomix.